Saturday, May 22, 2010
One of my favorite things to make these days is soup. I've tried once or twice in the past but it didn't turn out so great. But I've started to make soup like I actually know what I'm doing and the results are pretty tasty!! I did a repeat but added to version I made before- Pot Roast Soup. This is Teagan's favorite soup. We ate out for dinner tonight and I told Teagan I had made this soup and she asked if she could have it for dessert! This time, since I didn't actually have a leftover pot roast, I bought some on sale stew meat. I browned up the meat. I used 12 cups of water, 12ish ts of beef base, 1ish ts of onion soup base. I added in several pinches of that special smoked salt I bought recently at a Farmer's Market. I added a healthy dash of "best"ershire sauce. Then cut up potato and fresh green beans. Also added in some chopped onion. I had some for lunch yesterday- it was very good! Next time I heat some up, I'm going to toss in a bunch of baby spinach. Soup is just a super easy way of using up produce. It's a great way of getting in several servings of veggies at once. It's comforting and tasty no matter what time of year. In fact, I'm thinking I might add some oyster mushrooms to my soup when I heat it up. Any thoughts on that? Do you have a favorite soup? So far, I'm just making them up as I go. Either a beef or chicken base and then... whatever veggies suit my mood!
|No time to comment?|